Starch: Advances in Structure and Function - Hardcover
$182.07
Sale price
$182.07
Regular price
Skip to product information
Starch: Advances in Structure and Function - Hardcover
$182.07
Sale price
$182.07
Regular price
Reliable shipping
Flexible returns
by T. L. Barsby (Editor), A. M. Donald (Editor), P. J. Frazier (Editor)
This book documents the latest research and opinion on starch structure and its function as a food material.
Number of Pages: 232
Dimensions: 0.97 x 9.5 x 6.5 IN
Illustrated: Yes
Publication Date: November 26, 2001