{"product_id":"principles-and-methods-for-the-assessment-of-risk-from-essential-trace-elements-environmental-health-criteria-series-no-228-paperback","title":"Principles and Methods for the Assessment of Risk from Essential Trace Elements: Environmental Health Criteria Series No. 228 - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eWho\u003c\/b\u003e (Producer), \u003cb\u003eIlo\u003c\/b\u003e (Author), \u003cb\u003eUnep\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eSummary The risk assessment approach described in this monograph applies only to essential trace elements (ETEs) involved in human health and not to non-essential elements. The purpose of this monograph is to provide the scientific principles that support the concept of an \"acceptable range of oral intake\" (AROI), which uses a \"homeostatic model\" for determining the range of dietary intakes for essential trace elements (ETEs) that meet the nutritional requirements of a healthy population and avoid excess intakes. To facilitate comparisons, AROIs are discussed in relation to other risk assessment approaches. Although it includes examples, this monograph is not a compendium of assessments on ETEs, nor is it a textbook detailing the scientific basis of risk assessment of the derivation of dietary reference intakes.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 80\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.17 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 01, 2002\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":52241673748754,"sku":"9789241572286","price":37.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/2211\/5346\/files\/NH7vSBJ_Dc9789241572286.webp?v=1777904147","url":"https:\/\/ckbookstore.net\/products\/principles-and-methods-for-the-assessment-of-risk-from-essential-trace-elements-environmental-health-criteria-series-no-228-paperback","provider":"CK BOOKSTORE","version":"1.0","type":"link"}